How do we think about the beneficial forms of agriculture that are socially appropriate?

The oil palm plantation's efforts have a commodity value not only for the smallholder group but also to dominate the economic movement of all levels.

Gardeners, farmers, enterprises, manufacturers also all sectors involved with such agriculture, such as distributors of fertilizers, herbicides, elimination, and attacks of crop diseases.

Palm plantations are a source of income for society and the country and play an essential role in maintaining the country's socioeconomic stability and development. Therefore, palm plantations are not a subject for comparison in the Green-Based Intelligent Spices Forest Program.

This is slightly different from the orchards with varying types of fruits, such as durian and mangosteen, as a type of crop needed to enjoy seasonal agricultural produce as a family food source. However, there is a part of being a source of family income, and the more focused part becomes the result of exports. From that direction, fruit farming became part of the focus of plantation farmers.

Farmers working on short-term crops such as vegetables, cereals, and herbs will focus on a crop potentially with various challenges in terms of price, value, and market, not to mention other challenges of the crop field. While its development status is only rapid at the local consumption level, only a small fraction of the percentage can penetrate the overseas market.

Apart from its geographical background, the country, with a large area and population, is continually active in synonymous agriculture.

From the various suggestions and opinions, we should seek and decide on one of the most suitable proposals to provide the best resources that can help society as a whole and benefit and be beneficial in a long-term and definitive manner.

Spice is a unique plant form. The spice plant can benefit the user's Life and environment by adapting to a suitable environment and restoring the natural environment.

The conscious spice tree, which is of high exotic value, can live a long time well in the environment, and the need for conscious and natural fertilizing makes it tolerant of the background of our farming community.

Since the 1970s, our farming community has depended significantly on outsourced labor. Our society's lack of interest in the agricultural sector is not due to moral concerns about the work. Rather, it is due to a demand for more economically appealing job opportunities.

Efforts to mobilize interest in planting the preferred spice tree require patience, just as we grow durian trees and other plants like it.

Spice crops offer appealing long-term returns as they can be stored for extended periods without losing quality or utility. Additionally, their prices remain high and stable due to steady demand.

Various methods can be worked out from spices produced by spice growers. Spices can be sold directly in manageable, attractive packaging methods by trying to maintain production quality. Spice is acceptable to most consumers' cultural backgrounds. Spices are beneficial to consumers in various aspects of household daily use. They are the primary source of a chart of the aroma and deliciousness of food flavors and are helpful for the consumer's health.

As consumers prefer natural products for health benefits, spices are expected to become the leading ingredient of choice. Demand will continue increasing while prices stay stable.

The country's farming community should look at this open to a long-term and rewarding source of opportunity.

This GBISF can provide a variety of factual disclosures about spice cultivation efforts. The most important thing is to provide adequate and appropriate exposure, especially to those involving market and demand, crop management methods, and yields.

The program aims to help increase farmers' household incomes by providing a minimum of available and suitable acreage. We do not give recommendations based on acreage but focus on the number of trees that can be planted. However, a minimum of twenty to forty spice trees impacts the additional yield income for farmers.

The appropriateness of society's thinking background allows the program to be as comfortable as possible without involving the issues of capital and employees. Based on a sensitive Understanding of our society's culture of thinking and various patterns of confidence and affordability in the agricultural sector, this program will strive to make this effort hit multiple issues of farmers' experience of failures and losses.

The most helpful aspect of this program is the durability of spices stored without burdening the farming community.

This GBISF, if viewed in the long term, incredibly benefits society and the country.

It can grow across various sectors, including economic, sociocultural, educational, food, health, and the environment.

Tardiness, space, and the farming community's confidence will not be considered insurmountable challenges.

Many abandoned areas over the decades remain idle to this day without benefit, just checking the views and common sense.

There is still a lot of free space in the farmers' plantations, the suburbs of smallholders' houses, and the conscious that are not correctly filled and beneficial.

Our farmers must get information and sufficient exposure as to where the spice farmers in Sumatra, Indonesia, who became spice farmers with the concept of 'ant colony,' manage to produce tens of thousands of tons of spices every year that contribute excellent value to the well-being of farmers, the environment, and the income of the country.

We should use this GBISF to capitalize on the benefits and achievements already established in history.

The nature of being able to grow on the mainland of the equator is also sub-tropical. It should be part of the farmer's agenda to provide adequate supply at the occasional demand of the world's population for the unlimited needs of spices and consumer borders.